Pepperjack Graded Shiraz 750mL
$39.99
each
Description
Langhorne Creek lies on the ancient floodplain of the Bremer River. It was named by George Green in 1854 after the Langhorne Brothers, who brought cattle overland to the area in the 1840s. The first vines were planted in the 1850s by Frank Potts who was attracted by the fertile soils and vast red gums, and many vineyards soon followed. The region's warm climate - tempered southerly ocean winds over Lake Alexandrina - combined with alluvial soils, produces soft, mouth-watering shiraz.Tasting Notes
The nose shows rich and concentrated red and blue fruits, dark chocolate and hints of spice, Rich and bright red in colour with a dark purple rimProduct Details
Varietal | Shiraz |
---|---|
Alcohol By Volume | 14.5 |
Standard Drinks | 8.6 |
Closure | Screw cap |
Country of Origin | Australia |
Region | Langhorne Creek |
Bottled in | Australia |